This guide is intended to help small businesses start to look at hazards and risks, and different ways they can control them. Following this guide does not mean that the reader is now an “expert” in Health and Safety Risk Assessment, nor does it represent a qualification. As each country and region has its own regulations you must follow, it cannot be used as proof that you have fully complied with them. However, it does show that you have taken positive steps to ensure you and your staff are working in a safe and healthy environment.
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