The process at supermarkets and stores 

The store will receive the product and check the goods to see whether they fit the requirements. If they do, the pallets are disassembled and the boxes are opened. This concludes the monitoring of our assets:

The following important data must be registered at this stage for the product to reach the consumer:

  • Received date
  • Pallet number
  • Temperature received at
  • Temperature for storage
  • Transport company
  • Quality seal

Now it's the store's responsibility to put a label on the product, after which, it may or may not be taken straight to the shelf.

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